Here’s a few of my favourite blends.
- Kale, Banana, Tangelo, Spring Water
- Kale, Banana, Yellow Plums, Spring Water, topped with goji berries (as shown above)
- Spinach, Strawberry, Mint, Banana, Spring Water
- Banana, Swiss Chard, Blueberries, Goji Berries, Coconut, Spirulina, Bee Pollen, Spring Water
- Savoury: Spinach, Avocado, Red Capsicum, Tomato, Unpasteurised Miso Paste,
Alfalfa Sprouts, Zucchini, Cucumber, Lemon Juice, Tamari, Spring Water.
You can eat this version in a bowl like a soup with chunks of tomato and avocado. So good on a hot day.